"In the United States today there is greater than 21 million persons who endure the most usual form of arthritis as they get older, osteoarthritis. "
Read more: Halt or Slow Down Arthritis with Broccoli:
Sunday, October 24, 2010
Cancer: Scientists try to boost broccoli's cancer battling ability
"Love it, or hate it, broccoli is good for you. And now, scientists report those crunchy green florets carry a powerful cancer-fighting agent even if we cook them until they have gone totally limp"
Read more:Scientists try to boost broccoli's cancer battling ability:
Read more:Scientists try to boost broccoli's cancer battling ability:
Friday, October 22, 2010
Sunday, October 17, 2010
Examples of Polyaromatic Hydrocarbons in Smoked Foods~!
CiteULike: The detection of polycyclic aromatic hydrocarbons in liquid smoke and some foods: "Toxicology and Applied Pharmacology, Vol. 7, No. 2. (March 1965), pp. 337-343. [Show Formatted]"
Thursday, October 7, 2010
Health News - Environmental Contaminants in Food and Drink
Health News - Environmental Contaminants in Food and Drink: "The highest concentrations were found in fish and fish liver. The estimated dietary intake of PFC is 100-2500 times lower than the tolerable daily intake recommended by the European Food Safety Authority (EFSA)."
Wednesday, October 6, 2010
Reaction To Stress Improved By Walnuts, Walnut Oil,
Comment: A main staple at Grandma's house!
"A diet rich in walnuts and walnut oil may prepare the body to deal better with stress, according to a team of Penn State researchers who looked at how these foods, which contain polyunsaturated fats, influence blood pressure at rest and under stress."
Read more: Reaction To Stress Improved By Walnuts, Walnut Oil,:
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